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Edom & the Return of the Pig

This week’s parasha, Shemini, describes the laws of kosher animals. The Torah specifically lists four exceptions of mammals that are not kosher: the gamal, camel; the shafan, commonly translated as “hyrax”; the arnevet, a “hare” of some sort; and the hazir, pig. The Midrash (Vayikra Rabbah 13:5) parallels these four animals to the four kingdoms that oppressed Israel:

“The camel,” this is Babylon, “because it brings up the cud” [Leviticus 11:4]—because it drew [another oppressive] kingdom after it. “And the hyrax,” this is Media, “because it brings up the cud”—as it drew a kingdom after it. “The hare,” this is Greece, “because it brings up the cud”—as it drew a kingdom after it. “And the pig,” this is Edom, “but it does not chew its cud”—because it does not draw a kingdom after it. Why is it called a pig [hazir]? It is because it will return [mahazeret] the crown to its owner. That is what is written: “Saviours will ascend Mount Zion to judge the mountain of Esau, and the kingdom will be God’s.” (Ovadiah 1:21)

The Midrash explains that three of the animals swallow their food but then regurgitate it, symbolic of the kingdoms that “swallowed” up Israel for a short period of time and then “regurgitated” it, to be followed by another oppressive kingdom. The pig, meanwhile, does not regurgitate its food, symbolic of Edom which swallowed up Israel and will maintain dominance until the End of Days, when it will actually play a key role in the restoration of Israel. (Recall that Edom refers to the people that emerged out of Esau—the elder twin of Jacob—called “Edom” both due to selling his birthright in exchange for a red stew, and because he was born red-haired, admoni.)

A closely related teaching of our Sages is that the hazir is thus called because Hashem will hahziro l’Israel, “return it to Israel” in the future (שעתיד הקב״ה להחזירו לישראל). There are several ways to understand this. Some go directly with the pshat and suggest that the pig will literally become kosher for consumption in future Mashiach times. There were those who argued that there will be a change in the nature of the pig, and it will become a ruminant species like the cow. Thus, it will have the two signs necessary for a kosher land animal and hence become kosher (see, for instance, the Ramad Valle’s Sefer haLikutim on Melechet haBirur). In the past, I’ve proposed that it could be referring to synthetic or lab-grown pork instead, which is now possible to produce (see ‘Pig Gelatin & Synthetic Pork: Kosher?’ in Volume Two of Garments of Light).

Another way to understand it is simply in reference to the above Midrash of the hazir being Edom. It’s not literally talking about pork becoming kosher (that’s really hard to imagine!) but rather that Hashem will “return” the hazir of Edom to Israel; ie. there will be a future reconciliation between the brothers Jacob and Esau. After all, Jacob promised Esau that he will come to live with him at Mt. Seir—but never did! (Genesis 33:14) Rashi comments “But when will he go? In the days of Mashiach, as it is said ‘And saviours shall go up on Mount Zion to judge the mount of Esau.’” A day will come in the future when Jacob and Esau will finally live in peace together. In fact, the Ba’al haTurim (Rabbi Yakov ben Asher, c. 1269-1343) points out that the gematria of “Esau” (עשו) is 376, equal to “peace” (שלום)!

The Edomite Pig

Why is Edom symbolized by a pig? Continue reading →

The Blood Libels

In this week’s parasha, the Torah devotes an entire chapter (Leviticus 17) to the prohibition of consuming blood. God first forbids idolatrous and improper sacrifices before declaring that “if anyone of the house of Israel or of the strangers who reside among them partakes of any blood, I will set My face against the person who partakes of the blood; I will cut that person off from among kin.” (17:10) The Torah goes on to say that any land animal or bird that is slaughtered for food must have its blood entirely drained and buried under earth, before emphasizing again that “the soul of all flesh—its blood contains its soul. Therefore, I say to the Children of Israel: you shall not partake of the blood of any flesh, for the soul of all flesh is in its blood. Anyone who partakes of it shall be cut off.” (17:14)

Because of this, Jews throughout history have been exceedingly careful not to consume any blood whatsoever, even a tiny speck in a chicken egg. It is therefore tragically ironic that one of the most grotesque antisemitic accusations leveled against Jews for centuries is the “blood libel”—that Jews consume the blood of gentiles or use gentile blood to prepare matzot, or engage in some form of ritual murder. Where did this disgusting accusation come from, how did it evolve over the centuries, and how did it shape Jewish history? Continue reading →

The Economics of Jewish History

In addition to the weekly parasha and Rosh Chodesh reading, this week we also read an extra portion called Parashat Shekalim. In the weeks leading up to Purim and Pesach, there are a number of additional readings to commemorate the key events surrounding those holidays. One of these readings is Shekalim, literally “shekels”, where we recount how the Israelites had each donated a half-shekel in order to conduct a census. The Torah forbids counting souls for several reasons, including the simple fact that people shouldn’t be treated like numbers. So, each adult Israelite male gave a half-shekel (a “substitute for the soul” as the Torah says), the result being the collection of some 300,000 shekels of silver.

Silver half-shekel from the Second Temple era

In the Purim story, we read how Haman promised to pay the king 10,000 kikar of silver to finance the extermination of the Jewish people. One kikar is equivalent to 3000 shekels, meaning Haman amassed 30 million shekels for his final solution. This is an astronomical amount of money, especially back in those days. Where did Haman get it? Rav Ovadia Yosef explained: The Persian and Babylonian businessmen at the time were losing income because the Jewish exiles had come and set up their own superior businesses. The Persians and Babylonians couldn’t compete with the Jews. So, Haman told the businessmen that he can get rid of the Jews for them, and all he needed was a little financial support. They all gladly pitched in for his campaign. This is why the Megillah has Haman saying “I will pay ten thousand kikar of silver al yadei osei hamelakhah [by the hand of those who do business].” (Esther 3:9)

Without those funds, there would be no Purim story! This is one small example of how the shekel—money—drives historical events. We find that, beneath the surface, most of history is a result of economics and business. While so much of Judaism is built upon commemorating the distant past, we seldom think about the financial aspects of those ancient events. Of course, the root reasons for those events are entirely spiritual, yet the way they are brought to actualization is financial. This is hinted to by the Torah’s language itself, where the numerical value of shekel (שקל) is 430, equal to nefesh (נפש), “soul”. It is further alluded to by the Talmud where money is referred to as zuz, literally “move”. Money is the prime “mover” of history. What follows, therefore, is a look at some of the key events of Jewish history—from an economical perspective. Continue reading →